Our Anti Cabin Fever Dinners are weekly community dinners throughout the winter season that offer a regular, positive, social and healthy eating experience for little cost during the cold months. Each Tuesday, from January until the first Tuesday in April, a local chef, many from the area's best restaurants, prepares a delicious meal often with our help. The dinners are not only fun, they help with our local food justice efforts and subsidize costs for our annual work trip to Costa Rica in June, to reforest a biological corridor critical to our migratory songbirds and native rainforest species.